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Pentair: Driving the Agenda for Water Treatment at Horecava
Discover Pentair Foodservice Solutions at Horecava 2024, 8–11 January, RAI, Amsterdam Over 60,000+ catering professionals will gather at Horecava in January with topics such as sustainability, innovation and quality high on the agenda. And, with water being a critical part of so many food service businesses, those topics are key reasons to visit Pentair on Stand #12.008. -
Pentair. ‘Making Better Essential’.
Here we review the good progress being made towards achieving the Pentair social responsibility strategic targets and showcase how its European operations are playing their part. Pentair has a long history of innovation that has made a positive impact on people and the planet. The decisions we make, the products we create, the solutions we offer, and the partnerships we form, are opportunities to make the world better. We believe that making life better for people and the planet, through smart, sustainable, water solutions, is essential. Indeed, the belief in ‘Making Better Essential’ now guides our social responsibility efforts and programme.
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EMEA NEWSLETTER: OCTOBER 2020
THE LATEST NEWS FROM PENTAIR FOODSERVICE EUROPE REVERSE OSMOSIS AND COFFEE Why would you consider Reverse Osmosis (RO) for coffee and tea brewing?News -
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PENTAIR EVERPURE LAUNCH NEW PRODUCT SIZING GUIDE
We have developed a simple to use online 'Selection Tool' to help you find the right Everpure solution for your particular Foodservice application. All you have to do is CHOOSE YOUR APPLICATION then CHOOSE YOUR OPTIONS and then you will Get Your Results!News -
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COVID-19 Update: A message from Pentair President and CEO John Stauch.
This is an unprecedented time, and our focus, like yours, is the health and well-being of our employees, our customers, and our communities. Our thoughts are especially with those that are sick or have family or loved ones that are affected.News